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Wednesday, December 17, 2014

Inside The Lives Of Chinese Restaurant Workers

Restaurant workers relax in New York's Chinatown district on July 11, 2014 in New York City. Atticus Lish's novel " Preparation for the Next Life " and a recent New Yorker article, " The Kitchen Network " by Lauren Hilgers, have thrown a spotlight onto the plight of the workers in Chinese restaurants.

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